The Division of Responsibility: Your Picky Eating Super Power

There’s a feeding method known as the Division of Responsibility that can drastically improve mealtime battles and picky eating in kids. Here’s how to use it to improve your own family meals with less work than you might expect.

The Division of Responsibility in Feeding (DOR) is an evidence-based approach to feeding kids that aims to allow parents to set boundaries through setting mealtimes and the specific foods that are in each meal, but it also gives kids the chance to learn to trust their own hunger and fullness cues. This is not a diet or a set of rules, but a guiding principal that clearly sets out what parents and kids are each responsible for at mealtimes.

The goal of using this approach is happier, less stressful mealtimes where the parents and kids can independently enjoy their food without one needing to push or prod additional bites or clean plates.

It also helps to foster intuitive eating as it allows the kids to decide how much food to eat on their own. The goal here is not to “get the kids to eat,” but to set a foundation for happier meals for the whole family—and foster body autonomy by letting the kids control their intake within the boundaries that we set.

(You may also like my ultimate guide to picky eating, shortcut toddler meals, and top kid-friendly recipes.)

Origins of DOR

This method was pioneered by the feeding therapist and psychotherapist Ellyn Satter. She’s since trained many other feeding therapists to use this approach. For those of us who spend time thinking and talking about picky eating, it is such a gigantic help when it comes to lessening the potential challenges of both of those topics.

TIP: The approach can also be used to help kids learn how to eat, to help reset food habits that are causing stress, and to recalibrate the balance of power during mealtimes. This is a great tool if meals seem like they have turned into a battle of wills.

Who It’s For

If you feel any of these statements is true, even sometimes, and you’re looking for a way to change things, the approach is definitely worth a try.

• My child refuses to eat the dinner I make for the rest of the family and holds out for food he prefers. (I usually give it to him because I just want him to eat!)
• My child likes to graze all day and is never hungry for meals.
• I’m concerned that my child isn’t eating enough.
• I’m concerned that my child is eating too much.
• I’m worried that my child is sneaking food or lying about what they’re actually eating.
• I’m stressed out about mealtimes.
• I don’t know how to serve meals that everyone in the family will eat.
• My child is super picky and only wants to eat his favorite foods.

TIP: DOR is a very broad approach that can help with almost any feeding issue (apart from serious medical ones—those require the help of a pediatrician or individual feeding therapist!).

Step-by-Step Instructions

Here’s a look at how the division of responsibility works step-by-step so you know exactly how to do it.

1. PARENT’S JOB: You are encouraged to take leadership with the what, when, and where of feeding. 
2. KID’S JOB: To decide which of the foods on offer to eat and how much to eat.

This means that parents:

• Choose which food to serve and prepare it, doing your best to make sure it’s easy to eat and yummy.
• Stick to regular meals and snacks at predictable and appropriate times.
• Help to make eating times pleasant.
• Show kids how to behave at family meals by your own example.
• Model eating by being there to show kids how to eat certain foods they may not have seen.
• Understand that children don’t have a deep well of food memories and may be wary of trying new foods.
• Understand that children will have natural likes and dislikes.
• Understand that each body is different and that your child has the right to grow into theirs—and that we don’t aim to make bodies larger or smaller with food unless there’s a medical issue at play.
• Talk about what the food is and what it might taste like, but aim to avoid pressuring the kids to take a certain number of bites.
• Avoid using food as a reward for good or preferred behavior.

And the kids:

• Are free to choose the foods they want to eat from what you’ve served.
• Are free to eat the amount of food that they want (assuming everyone is sharing and you actually have more food).
• Learn to share the food on offer before getting seconds.
• See parents and older siblings modeling good mealtime behavior and learn to follow suit.
• Are free to be done eating when they say they’re full.
• Learn to accept that we sometimes have to wait until the next meal or snack to eat.
• Learn to accept that not every meal will be a favorite.

TIP: This isn’t meant to be rigid or cause any battles, so if that is happening, take a deep breath and look at the context of where the stress and anxiety is coming from. What else is going on in life? There are times when feeding a family may be easier than others.

How Family-Style Meals Can Help

An approach that can greatly improve the success of using this feeding method is to serve family style meals. This way, all of the food is on the table so everyone can see what’s on offer. And everyone has an equal chance to serve themselves exactly what they want on their plates.

Put the food on the table—or on the counter if you don’t have room at the table—and let the kids decide what to put on their plates. The kids can even actually put the food on their plates, even toddlers. (My kids did this as toddlers and while they sometimes missed the plate, it’s so empowering!)

Use the principal of sharing to ensure that everyone gets some of what they want—so a child can’t take the entire bowl of corn if no one else has had any yet—and talk about what foods taste like and are similar to if something is new.

TIP: If you will be plating the food for the kids, try starting with very small portions to avoid wasting food or overwhelming the kids, then allow more as requested and as you have after everyone is sharing.

What to Do When Kids Refuse to Try New Foods

Kids don’t have many years of eating under their belts, so it is understandably intimidating to try something when they have no idea how it will taste. Try talking about what the food is by comparing it to foods they are more familiar with, offer a dip you know they like, allow time and repeated exposures in the process of learning to like foods, show them that you like it, make sure it’s easy for them to eat, and have patience.

Learning to eat is a process, and it can take longer for some kids than others. The phase of neophobia, or fear of new foods, is real.

(I like to consider how I ate as a child and how we expect our kids to eat now. I never had a smoothie until I was in college and didn’t have kale until I was in my mid-20s. Our expectations have really changed a lot!)

TIP: Learn about what to do when the kids won’t eat and more tips for helping kids try new foods.

Best Tips for Success

I will start by saying that as someone who’s been using this method for over 5 years, there will be good days and less-good days because…kids! And food is often highly charged and emotional for everyone, no matter how hard you try to stay neutral.

BUT, by allowing the kids to trust their hunger and eat the foods they want to eat without pressure, you can drastically improve the experience of mealtimes.

Keep these things in mind:

• Kids won’t always eat every food group at every meal.
• Kids will naturally be hungrier during some days and meals and less so during others.
• There is no “right” portion for everyone no matter what labels and packages say.
• Little kids are naturally able to regulate their own hunger (but they can lose that ability if we push and prod them to eat or not eat too much).
• This method is incredibly freeing for parents because rather than assuming that your kid is picky, this is your new normal: If my child isn’t eating, they must not be hungry for food.
• Know that if a child doesn’t eat much at one meal, they have another opportunity that’s not too far away at the next scheduled eating time.
• By allowing the kids to regulate their own hunger and fullness, it frees you up to do the same at meals so you can enjoy your own food.
• Talking about things other than food at mealtimes can be a huge help too. We love telling jokes at our table—it puts the focus on being together and laughing and helps the kids enjoy our time at the table even if they don’t love a certain food.
• The goal is not to get the kids to eat the exact foods in the exact amounts that we think is right. The goals are to have less stressful meals and to set a foundation for kids to learn to eat confidently when they’re at home and out in the world as they grow.

Additional Resources

It can be hard to navigate this approach if you are fearful of certain food groups or are trying to prevent the kids from having their favorite foods. If you feel worried about the foods your kids like, food groups like sugar, or get emotional when feeding your kids, I recommend reading books including The Eating Instinct, Intuitive Eating, Anti-Diet, and What We Don’t Talk About When We Talk About Fat.

TIP: My ebook How to Relax about Picky Eating goes in depth on all of these issues ,too.

NOTE: This post is not meant to be a substitute for medical advice. Please reach out to a care provider or a feeding therapist in the case of serious health or feeding issues. 

This post was first published December 2020.